Cooking with Balls: Avert your eyes if you’re wussy.

by janet on December 6th, 2008

By way of Geekologie, my favorite blog after failblog, is this extraordinarily vom-vom-vom-worthy post about the joys of cooking with testicles.

It tastes like…you guessed it! Chickenz!

Yeah, yeah, the whole thing screams FAKE but maybe that’s just because I really really want it to be so. I mean, balls are just not anything that teeth should be sunk into.

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